About B’Cubs® Sauces

 At B’Cubs® Sauces, we believe food should be bold, fun, and full of flavor. Every bottle is crafted in Texas to bring people together—whether you’re dipping, drizzling, marinating, or grilling. What started with one recipe has grown into a brand built on versatility and creativity, with more exciting flavors ahead. Getcha Some and Stay Saucy. 

  I’ve spent nearly two decades in hospitality across the Clear Lake and Houston area. Back in 1998, when I ran Studio 54 Café in Seabrook, our most popular dish was “Peanut Wings,” built around a bold, house-made peanut sauce. It became a local legend.

Years later, in 2017, I brought that recipe back at home. One taste in and friends and family told me, “You have to bottle this.” Their encouragement sparked what would become B’Cubs® Sauces.

The name came from my daughter, who’s called me “B’Cub” since she was little. Every Christmas she gave me hats embroidered with that name, and I always said I’d save it for something special. When it came time to launch the brand, there was no better choice.

In 2022, B’Cubs® Sauces officially launched with our flagship Voodoo Peanut Sauce in Mild, Medium, and Hot. From farmers markets to store shelves, we’ve grown thanks to customer feedback, community support, and a shared love for bold Texas flavor.

What began with one recipe has grown into a Texas-made brand dedicated to versatility, creativity, and unforgettable flavor—with more exciting sauces on the horizon.

Crafted in Texas. Loved everywhere. Getcha Some and Stay Saucy!